Masala à Poisson du Bengale

At one of the spice stands at Jean Talon market, a Bengali paanch phoron and turmeric mix was included in a medley of international spices (along with Turkish, Cajun, and Provençal) for cooking fish! :)

Produce a-plenty at Jean Talon market.

Marché Jean Talon

We started our last full day in Montreal at the famous Jean Talon farmer's market. It is one of four municipal markets all around the city. There are permanent stalls with fresh seafood, meat, cheese, spices, and baked goods set up along the periphery of the market, and the fruit and vegetable vendors setup under tents in the middle.